Wedding Cake Flavours - You Want A Piece Of Me?

At Little Button Bakery, I pride myself on exceptionally high standards.  I use the highest quality ingredients I can find and source a lot of my fresh dairy produce from within the North West from Hopewell Farm Foods. All of my eggs are organic from Old Bell Farm in North Lancashire where the chickens are free to roam and have a wonderfully happy life. Sometimes my eggs may even come from my own Silkie chickens!

Wedding cakes are filled with delicious Swiss meringue buttercream, soft Belgian chocolate ganache, homemade salted caramel or amazing jams & curds from 'The Cherry Tree'.

Wedding cakes are then coated in luxurious Belgian chocolate ganache before they are iced.  I only use Massa Ticino by Carma fondant which is used by many of the top cake decorators in the world.  It gives a beautiful crisp, clean, flawless finish to give that extra wow factor to your cake.  I also create super sharp edges on all of my wedding cakes. Wedding cake tiers all stand at at least 5” tall with 4 layers of sponge cake and 3 layers of filling.

Madagascan Vanilla

vanilla swiss meringue buttercream
strawberry rhubarb & vanilla Jam

Delicious vanilla sponge cake filled with our signature Swiss meringue buttercream. With a centre of ‘The Cherry Tree’ strawberry, rhubarb and vanilla jam.

Classic Chocolate

milk chocolate swiss meringue buttercream
milk CHOCOLATE ganache

Light chocolate cake filled with our signature Swiss meringue buttercream flavoured with real Belgian milk chocolate. With a centre of Belgian milk chocolate ganache. Delectably divine!

Lemon & Raspberry

raspberry swiss meringue buttercream
lemon curd

Deliciously zesty lemon & raspberry sponge filled with our signature Swiss meringue buttercream flavoured with raspberries. With a centre of ‘The Cherry Tree’ lemon curd.

Salted Caramel

salted caramel swiss meringue buttercream
salted caramel

Indulgent salted caramel sponge filled with our signature Swiss meringue buttercream flavoured with our homemade salted carmel. With a centre of our delicious gooey homemade salted caramel.

Strawberry & Champagne

strawberry swiss meringue buttercream
strawberry & champagne Jam

Strawberry studded vanilla sponge filled with our signature Swiss meringue buttercream flavoured with strawberries. With a centre of ‘The Cherry Tree’ strawberry & champagne jam.

Cookies & Cream

cookie swiss meringue buttercream
milk CHOCOLATE ganache

Our light chocolate cake, baked with cookies at the base filled with our signature Swiss meringue buttercream mixed with cookie crumbs. With a centre of rich milk chocolate ganache.

White Velvet Funfetti

white CHOCOLATE swiss meringue buttercream
white CHOCOLATE ganache

Moist and light white velvet sponge studded with colourful sugar funfetti. Filled with our signature Swiss meringue buttercream flavoured with Belgian white chocolate with a centre of white chocolate ganache.

Red Velvet

white CHOCOLATE swiss meringue buttercream
white CHOCOLATE ganache

Moist and light red velvet sponge studded filled with our signature Swiss meringue buttercream flavoured with Belgian white chocolate. With a centre of white chocolate ganache. It’s also delicious paired with milk chocolate ganache.